Chefs from the best restaurants in the Hershey Harrisburg Region love this time of year. The fall harvest yields a bounty of fresh food that infuses and inspires menu items you can’t resist. Squash soups, fresh greens, pumpkin-infused everything. Your palette will delight in the culinary creativity. Our craft breweries and vineyards are experimenting with seasonal barrels (cheers for pumpkin beer) and serving up delicious snacks. A table’s waiting for you!