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The Millworks - Farm to Table Fidelity: New Restaurant brings sustainable cuisine to Capital City

Published: Mar 3, 2015

Read The Burg article from March/April 2015 on how The Millworks in Midtown Harrisburg has provided an ideal setting for locals and visitors to access sustainable cuisine in the heart of PA's Capital City.

Author: Keystone Edge

Keystone Edge covers growth and what's next across Pennsylvania with a particular focus on the entrepreneurial ecosystem and the people, places and companies driving the state forward. Each Thursday, Keystone Edge publishes a new edition distributed via newsletter that creates a new narrative about PA from Erie to Easton. Get Keystone Edge free in your inbox each week by signing up here. We want to hear your thoughts and ideas for Keystone Edge. Share them via e-mail here.


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